Inside the Italian dinner party staged on Monza's grid

Before the Italian Grand Prix, Barilla organized a unique dinner event called La Tavolata on the starting grid of Monza. The dinner featured a three-course meal prepared by Michelin-starred chef Massimo Bottura, who expressed his excitement and nervousness about cooking for a large crowd. Attendees included past and present F1 drivers, team members, journalists, and fans, all enjoying a shared culinary experience.

The evening showcased traditional Italian cuisine with dishes like Fusilloni Al Bronzo al Pesto and a Sicilian-inspired dessert. Paolo Barilla shared personal anecdotes about his connection to Monza and the emotional significance of the event, emphasizing the importance of community and friendship in the world of Formula 1, even amidst the competitive spirit of racing.